Thermosealing Equipment

Heat-sealing equipment automates the packaging of fresh and cooked products in trays, sealing plastic, aluminum, cardboard or foam containers to protect against mechanical and environmental damage — a core solution for the agri-food and HORECA sectors. The range spans compact semi-automatic tray sealers with customizable sealing programs and integrated vacuum pumps, to advanced chamber machines reaching up to 99% vacuum with oil-bath pumps, Soft Vacuum marinating cycles and multilingual touchscreen controls, plus automatic tray dispensers that integrate directly into dosing and sealing lines for higher throughput. PLC-driven operation, intuitive interfaces and Gastronorm-ready formats ensure reliability for small businesses and full production lines alike.